Regional produce, international sophistication: In our gourmet Restaurant Baldacci, we serve game from surrounding land, home-grown vegetables, and salads, and for connoisseurs as an excellent complement to our cellar of great classic wines, Château Belá wines grown on the estate and considered Slovakia's finest vintage. On offer is an exquisite a la carte menu and a special seasonal menu offering up to 4 courses, as well as a premium selection of beef dishes of our own Hereford cattle.
Á la Carte